burger and rice
Just made this on the stove top. I saw one reader's comment about adding soy sauce at the table so instead of adding salt, I added Worcestershire sauce. I measured all ingredients and it goes to the very top of the casserole dish. Beware. We make it dairy free by using Campbell’s condensed golden mushroom soup instead of any of the cream of soups. I think I'll be dreaming of it. Pour soup mixture and rice into skillet and stir until all ingredients are thoroughly incorporated. Check halfway to see if you feel it needs a few tablespoons of water added. I didn't serve anything on the side. Thanks, y’all! Got this saved, and ready for the next meal. I may try this recipe direction cooking the rice in the casserole instead of it pre-cooked to see if it's any different in flavor to me. We also add a few dashes of soy sauce on top on our plates it's super yummy! So I guess I can't come close with anything else. When you say put it in a skillet to mix. Add the rice, tomato, water, salt and pepper. Hubby loved it too. https://www.southyourmouth.com/2018/05/hamburger-rice-casserole.html why not? In a separate bowl, whisk together broth and soup until smooth. We love this recipe. Kinda taste like a french dip sandwich. 10 %, , chopped or 1 tablespoon dried onion. Wondering if I can use basmati rice. I also had some dried mushrooms I added for my husband so used a bit more water. I thought I was the only one who made dinners that my family passed on! While I’m not able to respond to every comment, I try hard to answer any questions that haven’t been addressed in the post, recipe or in other comments.I can tell you now 1) I have no idea if you can substitute Minute Rice or brown rice in my recipes because I’ve never used them and 2) If I know how to convert a recipe to a Crock Pot version, I will make a note about it (otherwise, I don’t know).And though I may not respond to them all, I do read each and every comment and I LOVE to hear from you guys! Love this dish! That is their favorite meal! And I married a man who doesn't like tomatoes. Drain off excess fat. Easy for me to put together and family pleasing because we love all the components. Hi there! Can I use uncle Ben's ready rice in place of uncooked? I made this last night and it was a hit!. Turns out great and is a new favorite here! Brown hamburger and onion over medium heat in a large skillet (one with a lid). Total Carbohydrate Put some spaghetti sauce in bottom of an 8x8 dish. I need to prep and cook 3 hours later. Cook hamburger & rice add a can of cream of mushroom, a can of sliced mushrooms and a can of drained green beans put in a 9x13 greased pan and top with shredded cheese. Brown hamburger and onion over medium heat in a large skillet (one with a lid). Now I'm stuck with to much lol. Thanks, Mandy. I don't care for mushrooms. Just the cream of soup (we always used crm of mushroom.) Mix well and cover pan with lid. Add ground beef, salt, pepper and garlic to a large skillet then brown and crumble over medium-high heat. This is a fast dinner. I don't know how this could be converted to a slow cooker recipe. I added broccoli instead of so much celery and beef broth and french onion soup. I like how you bake it in the oven, got to try it. Can this be frozen? I make a recipe similar to this but I use instant rice. 1/4 teaspoon red pepper flakes (optional). Smelled great from the oven, and tasted even better. To give some color. I'm with you on the mushrooms the more the better :) but I do like hamburger better than sausage. Thank you for the New Meal. Delicious!! You are welcome! I divided this recipe into two regular size aluminum loaf pans and I will bake one tonight and fries one for another meal I am not sure how much the rice will swell so I put it on a sheet tray just in case, What does it mean when you ask I am not a robot what does that mean I don't really know except I know I'm not a robot. Made this because I needed to use up celery. I'm not sure how I'll get it in the oven. You must cover the dish TIGHTLY with foil to ensure the moisture stays inside to cook the rice through. Thanks! Super Versatile! We had this last night and it was great. Hollow out 4 green peppers, add hamburger/rice mix, top with a little spaghetti sauce and mozzerella cheese. Bake at 350 until heated through and cheese is melted. Super easy. Cook 15-30 minutes longer or until rice is tender. I used the brown rice so I cooked it longer. I already knew to double it so it wouldn't be too small. I made this with the mushrooms and cream of mushrooms. HE LOVED IT!! This made enough for my family of 4 (with a teenage boy) and still had enough I could take for lunch today. Followed directions exactly. no potatoes in it,,so Yes I bet it would freeze well..potatoes get nasty when froze IMHO. Made it with ground lamb. I may add broccoli and cheese to my leftovers bc I have A LOT and need to save it. https://www.yummly.com/recipes/hamburger-and-rice-casserole-ground-beef Mandy,you are my go-to for quick and easy meals. Can't wait to make this! My Hubby is not a big fan of sausage so I added 1/2 sausage 1/2 ground beef. You can get creative and doctor this up a bit by adding green pepper or other vegetables. oh, after it came out of the oven I sprinkled some dill over the top as my son said he smelled dill and I thought, hey dill would be good in this. I was impressed at how tasty it was and so simple to make. I left the celery out as I did not have it either but just had some veggies on the side. Complete winner! I use a can of cream of mushroom and a can of french onion soup in mine and top with provolone cheese and french fried onions it don't last long around here. Can't wait to try this! I agree it should be bigger. I usually have all of the ingredients on hand for a last minute supper. I'm not into spicy so I used a quarter spoon of the red pepper. I guess this is a depression era food, because its something my mother taught me. It's a family favorite! While the meat cooks, stir together the condensed soups, milk, salt, chives, pepper and garlic powder.
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